Pear
Sweet, buttery pear graded by count and ripened on schedule.
OriginUSA (Pacific NW)
SeasonAugust – May (dual-hemisphere)
Storage-1 to 0 °C

Sourced with intention.
Pear arrive firm-ripe and are conditioned in our cold rooms for predictable shelf life on retail display. We carry D'Anjou, Bosc and Bartlett cultivars across the season.
Sized per export count and tray-packed to protect the delicate skin during transit, every shipment is cooled to specification before it leaves the dock.
Technical Details
- Available Sizes
70 count, 120 count
- Packaging
18 lbs tray-pack carton · Polylined volume fill
- Quality
U.S. No. 1 · Even shape, smooth skin · Brix 11–13°
Culinary & Uses
- Best Uses
Fresh dessert fruit, Cheese boards, Poached & baked, Salads
- Category
Imported Fruits
- Origin
USA (Pacific NW), Argentina, Chile
Nutrition Highlights
- ~57 kcal / 100 g
- High soluble fibre
- Vitamin K & copper


