
Cold Storage.
South America's climate runs hot year-round. To eliminate food wastage and preserve shelf life, Guyimex operates a 50,000 sq.ft. state-of-the-art temperature-controlled cold storage facility.


Reliability, innovation & your success.
The facility holds fresh, frozen and dry food products with capacity exceeding 670 pallet spaces. Greenhouse crops are picked, packaged and stored on-site until ready for export.
Trust us to optimize your supply chain, reduce costs and enhance overall efficiency — a partnership built on reliability, innovation and your business's success.
Four zones. One unbroken cold chain.
Frozen Zone
Sub-zero storage for proteins, seafood, frozen pulps and specialty goods.
Fresh / Chilled
Tuned chilled environments preserve produce, dairy and prepared foods.
Dry Storage
Climate-controlled dry zones for rice, dry food products and shelf-stable goods.
Secure & Monitored
Round-the-clock monitoring and secure access control across the facility.
From receiving dock to dispatch.
Receive
Field & import inbound.
Inspect
QA on every pallet.
Store
Routed to correct zone.
Pick & Pack
Order-ready fulfillment.
Dispatch
Loaded for ocean, road, air.
Each product, its exact climate.
Engineering behind the silence.
Continuous Temp Logging
Every zone logged to the minute with audit-grade chain-of-custody data per pallet.
Redundant Refrigeration
Dual compressor lines per zone — failover keeps temperatures stable through any outage.
Backup Power
On-site generator backup ensures no break in cold-chain during grid interruptions.
Energy Optimisation
Variable-speed drives, low-emission refrigerant and insulated panels reduce footprint.

Store with the region's cold-chain leader.
Book a facility walkthrough or open a storage account with our team.


